Saint Valentine's Day

Romance and Gastronomy

January 29, 2018

For an unforgettable Saint Valentine's Day, why not come and spend the evening at Abbaye de la Bussière.

Our chef Guillaume Royer, Meilleur Ouvrier de France, will delight you whether it's with his Bistrot Chic or Gastronomic menu.

Menus from 62 €.

Discover the menus:

The Bistrot Chic

The menu Le 1131

For the night of the 14th February, you can also benefit from our very special bed and breakfast offer.  From 180 €.


For all information and reservations : +33 3 80 49 02 29 /