Gastronomy and traditions at Abbaye
At Abbaye de la Bussière, every meal is an experience tailored to your desires. Whether you choose traditional Burgundian cuisine or refined gastronomy, the dishes are prepared with local, seasonal produce to reveal the full richness of the region.
In a setting steeped in history, combining elegance and serenity, every moment at the table becomes a timeless interlude, where flavors and conviviality combine to create a unique memory.
